Gethsemane Missionary Baptist Church of Gainesville, Texas: New Fence
Gethsemane Missionary Baptist Church of Gainesville, Texas: New Fence: What a blessing! Our fence is complete, minus the gates! A couple of super nice young men VOLUNTEERED to stretch the fence for us!!! God ...
Fridge
Today is fridge day - I did a two for one again today, I de-cluttered all the food and I cleaned the shelves; man o man, it's a miracle we haven't all been sick from what I found in our fridge ..
The shelves in our fridge before - this was after I took all the food out and put the food we kept back in, I took picture of how it looked when I first opened the door, but accidently deleted them before sending them to my laptop.
The shelves in our fridge before - this was after I took all the food out and put the food we kept back in, I took picture of how it looked when I first opened the door, but accidently deleted them before sending them to my laptop.
Food Pantry, Inventory, Cups/Mixing Bowls/Baking Dishes
This post is a combination of three days of organization - I ended up having to go out of
town Friday and Sunday, thus not getting anything done, not only with organization, anywhere
else either.
So, if you want to see how organizing my food pantry, inventoring the food and organizing my
last cabinet, grab a cup of coffee and get comphy, it's a long post, but, I'll admit, I had
fun doing these three combined as one, my husband helped me, and we had a good time; lots of
food donated to our food pantry at church too!
So, if you want to see how organizing my food pantry, inventoring the food and organizing my last cabinet, grab a cup of coffee and get comphy, it's a long post, but, I'll admit, I had fun doing these three combined as one, my husband helped me, and we had a good time; lots of food donated to our food pantry at church too!
Chicken Parmesan Stuffed Peppers
So, this past weekend has been run, run, run!
I ended up having to go out of town TWICE!
Spices
Today we are organizing our spices. My husband made my spice pantry for me. When we bought
our house there was a doorway from the kitchen into the front room; at one time it was
probably the dining room being as it doesn't have a closet in it; however, we made it into
our 5 year olds bedroom. I really didn't like the idea that she would have access to the
kitchen like that (she had just turned 3 when we moved in) because the kitchen is closed off
from the rest of the house, I found it to be a safety factor.
I used to use an old computer hutch for my spices and baking things, so at first I put it in
the doorway to keep her or anyone else from going through it; soon after though we bought
some sheetrock and put it up on her side of the room, creating a cute little nook on the
kitchen side, so my husband built shelves for me and we painted it my favorite colors, pink
and white and tada!!! There ya have it, my spice pantry! I love it!!!!
There is a lot going on in this picture. I have an extension cord running across the spice
pantry because the cabinet to the right of it is where I use my crock pot and there isn't a
plug over there; laziness on my part is why it isn't put away when I am not using my crock
pot. I also have some hemp rope hanging above the spice shelf for my 'chip' clips my daughter
and I made one night. We covered several clothes pins with pretty craft paper; unfortunately,
most of them have disappeared and all that is left hanging up there is a stack of coffee
filters I 'painted' for a Valentines project last year.
I used to use an old computer hutch for my spices and baking things, so at first I put it in the doorway to keep her or anyone else from going through it; soon after though we bought some sheetrock and put it up on her side of the room, creating a cute little nook on the kitchen side, so my husband built shelves for me and we painted it my favorite colors, pink and white and tada!!! There ya have it, my spice pantry! I love it!!!!
There is a lot going on in this picture. I have an extension cord running across the spice pantry because the cabinet to the right of it is where I use my crock pot and there isn't a plug over there; laziness on my part is why it isn't put away when I am not using my crock pot. I also have some hemp rope hanging above the spice shelf for my 'chip' clips my daughter and I made one night. We covered several clothes pins with pretty craft paper; unfortunately, most of them have disappeared and all that is left hanging up there is a stack of coffee filters I 'painted' for a Valentines project last year.
Canned Food
This week we are organizing our food... today is canned food.
My canned goods before; not too bad, and honestly, as you'll see in the next photo, I didn't do a whole lot to 'organize' them; a few months ago we started painting the inside of our kitchen cabinets, and we started with the cabinets that store the food; at that time I organized my food by type and grouped items together we use most, and for the most part, I've kept it pretty well together.
After - there were a couple of misplaced itmes that I put back where they belong, and I double checked that items we have multiple of were all grouped together and that was pretty much it.
As you can see, veggies and canned beans are on the bottom shelf - it would probably make more sense if I grouped dry and canned beans together - also on the bottom shelf is any canned meat we have - like, stew, canned fish, tuna, so forth, and then soups. There is a vase sitting there that needs to go out to the craft room, but it is just too cold and wet to trek out there today just to put a vase up.
Next shelf {it is by NO means the top shelf} it holds the dry beans and rice, pasta and taco shells and all tomato base cans and enchilada sauce; there is a can of carnation milk there that goes on the shelf above this one, but I can't reach that shelf and have to wait for my husband to put that can back up
Jenn
My canned goods before; not too bad, and honestly, as you'll see in the next photo, I didn't do a whole lot to 'organize' them; a few months ago we started painting the inside of our kitchen cabinets, and we started with the cabinets that store the food; at that time I organized my food by type and grouped items together we use most, and for the most part, I've kept it pretty well together.
After - there were a couple of misplaced itmes that I put back where they belong, and I double checked that items we have multiple of were all grouped together and that was pretty much it.
As you can see, veggies and canned beans are on the bottom shelf - it would probably make more sense if I grouped dry and canned beans together - also on the bottom shelf is any canned meat we have - like, stew, canned fish, tuna, so forth, and then soups. There is a vase sitting there that needs to go out to the craft room, but it is just too cold and wet to trek out there today just to put a vase up.
Next shelf {it is by NO means the top shelf} it holds the dry beans and rice, pasta and taco shells and all tomato base cans and enchilada sauce; there is a can of carnation milk there that goes on the shelf above this one, but I can't reach that shelf and have to wait for my husband to put that can back up